{"version":"1.0","provider_name":"In Hoorn","provider_url":"https:\/\/www.inhoorn.nl\/de\/","author_name":"Rens Schrage","author_url":"https:\/\/www.inhoorn.nl\/de\/author\/rens\/","title":"Zaak vol Smaak - In Hoorn","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"zQOy1nXfrl\"><a href=\"https:\/\/www.inhoorn.nl\/de\/locatie\/zaak-vol-smaak\/\">Zaak vol Smaak<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.inhoorn.nl\/de\/locatie\/zaak-vol-smaak\/embed\/#?secret=zQOy1nXfrl\" width=\"600\" height=\"338\" title=\"&#8222;Zaak vol Smaak&#8220; &#8211; In Hoorn\" data-secret=\"zQOy1nXfrl\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.inhoorn.nl\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.inhoorn.nl\/wp-content\/uploads\/2021\/03\/Zaak-vol-smaak-Kerkstraat-4-scaled.jpg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Cent Kwakernaat von Scharrelslagerij Hoorn verkauft so viel \u201etierfreundliches\u201c Fleisch wie m\u00f6glich. De Scharrel Slagerij arbeitet viel mit regionalen Produkten. \u201eWir verkaufen H\u00e4hnchen aus Freilandhaltung aus Frankreich \u201eLabel Rouge\u201c, Knoblauch vom Beemster Lusthof und wir haben eine eigene Wurstfabrik.\u201c Das Rindfleisch stammt aus Twente. Neben dem umfangreichen Fleischsortiment bietet De Culinaire Slagerij auch eine Reihe [&hellip;]"}